Volume
4 Issue 6
June 26, 2007
Protein Enhancement Of Wheat
Nitrogen losses through leaching and denitrification associated
with the heavy rainfall this season have become significant in parts
of the state. The most severely nitrogen-stressed wheat fields
appear yellow and yields will obviously be negatively impacted.
Other fields that have excellent yield potential may come up short
on grain protein at harvest if nitrogen demand during grain filling
exceeds the amount available from the soil. Given conditions to
date, protein content may have substantial value at the elevator
this year. Variety, environment, and management all play an
important role in determining grain protein harvest. Varieties like
Granite and Dapps consistently produce grain with relatively higher
protein content, but even they may not meet the required protein
content if conditions are unfavorable for protein accumulation (i.e.
insufficient soil nitrogen for the amount of grain produced). On the
other hand, varieties like Traverse, Bigg Redd and Trooper need
relatively good N management to make 14% protein in most
environments.
Though it may be too late to improve yield with a “rescue”
application of nitrogen, as N applied after wheat starts jointing
typically does not improve yield, it may be possible to improve
protein content with additional N.
This year, it appears that the protein premium for wheat will not
be nearly as important as the possible dock for lower protein. As
previously stated, some varieties naturally have higher protein, and
may not need protein enhancement from late foliar N application.
Foliar N applications are more efficient than soil treatments.
They are normally not recommended for yield enhancement because of
their leaf-burn potential. However, protein enhancement requires
less N to achieve a ½-1% increase compared to a large yield
increase, and therefore the risk for burn is less.
The greatest and most consistent protein increase has been
achieved in NDSU research through the application of 30 lb N/a (10
g/a of 28% liquid N fertilizer) mixed ½ and ½ with water, and
applied immediately after flowering is complete. This application
should be applied in the cool of the day to minimize burn. NDSU
researchers are also exploring the use of a number of slow-release N
products to determine if reduced rates of these relatively low
burn-potential sources might be used also; however, research to date
shows that similar rates of these products might also need to
applied for full effectiveness.
The application should be made alone, without fungicide.
Fungicides are seldom applied at this stage, and 28% at flowering
will be harmful to pollination. Antigonism between higher rates of
fertilizer and pesticides is common.
The increases in protein using 30 lb N/a as 28% have ranged from
½ to 1%, with ½% being more common. This application does not need
rain to activate. My fertilizer industry reports indicate that 28%
supplies are tight, and the prices are high, so it would be best to
use protein enhancement only if an a good return on your investment
is expected. Cost for 30 lb N/a as 28% is in the range of $16-$18/a
plus application. Return on ½ % protein increase in 40 bu/a wheat
would need to be around 60 cents/bu to make it worthwhile.
Reprinted with permission
from the authors:
Dr. Dave Franzen NDSU Extension
Soil Specialist 701-231-8884
david.franzen@ndsu.edu
and
Dr. Joel Ransom NDSU Small Grain and Corn Agronomist 701-231-7405
joel.ransom@ndsu.edu
Originally appearing in the NDSU Crop and Pest Report #8, June 27,
2007
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